Dining Hours of Operation
In season, The GRILLE at Persimmon Woods Golf Club is open for lunch and dinner six days a week - Tuesday through Sunday - for Persimmon Woods Members and their guests. Dinner reservations accepted until 7:00 p.m.
Executive Chef Steve Cupp specializes in signature sandwiches and soups prepared daily.
He conducts special events for Members and outside groups with reservations.The GRILLE is closed to Members and their guests on Mondays.
LOOKING TO HOST A RECEPTION IN A BEAUTIFUL PRIVATE SETTING?
Contact Persimmon Woods at 636-300-5713 to schedule your event.